If you are curious and want to start incorporating chlorella supplements into your diet, it is best to consult your GP first.
Chlorella is a type of single-celled algae that has recently gained popularity due to its incorporation in various nutritional supplement formulas. It was even considered a “superfood” and the reason for this is that it contains some nutrients that, according to some studies, can be useful when supplementing the diet.
Its dark green color and its own name are due to the large amount of chlorophyll that it has in its composition. Therefore, it is also considered an excellent antioxidant.
Chlorella, as small as a red blood cell, was not marketed as food until after 1950, after several investigations to make it a good food supplement once its properties were known.
More about chlorella, a nutritious microalgae
Chlorella is covered by an outer layer that, on the one hand, has the function of protecting its interior, and on the other, it allows it to absorb all the nutrients from the water.
It is precisely this quality that would make it a “superfood”. It contains proteins, omega 3, fiber, vitamins, minerals, 19 amino acids and beta-carotene.
We use cookies to ensure that we give you the best experience on our website. If you continue to use this site we will assume that you are happy with it.OkPrivacy policy